РАЗВИТИЕ НА СИСТЕМАТА НА АГРАРНОТО ОБРАЗОВАНИЕ В КОНТЕКСТА НА ИНОВАЦИОННО-ТЕХНОЛОГИЧНОТО ОСИГУРЯВАНЕ НА ПРОДОВОЛСТВЕНАТА ИКОНОМИКА
DEVELOPMENT OF THE AGRICULTURAL EDUCATION SYSTEM IN THE CONTEXT OF INNOVATIVE AND TECHNOLOGICAL FOOD ECONOMY PROVISIONNING

Summary/Abstract: The text presents the author’s point of view on problems of the food economy sector in the context of innovations and technological transformations. The role and importance of the food economy, of innovative knowledge and human capital with regard to the smooth and efficient functioning of the agricultural facility; the current problems of technological disproportion in food economy related industries’ development are outlined. The vectors for the formation of a target agricultural education model as a factor of the innovative and creative development of the food economy both at the state and regional level, are determined. The global economic history is characterized with the mutual relationship of world economic development by two basic factors - population growth, and the technical and accelerated development of modern technical and technological transformations.

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