RATIONALIZATION OF PESTICIDE CONSUMPTION FOR GROWED FRUIT CULTURES IN CENTRAL BOSNIA
RATIONALIZATION OF PESTICIDE CONSUMPTION FOR GROWED FRUIT CULTURES IN CENTRAL BOSNIA

Summary/Abstract: In the last 10 years, the development of small agricultural holdings has prevailed in Central Bosnia. Plant productions in the first region of raspberries, plums and apples are represented. The second region is raspberry, strawberry and apple and the third region is plum, apple and pear. This production is accompanied by the services of agricultural pharmacies, including fertilizers, food and protection. The experience of agricultural engineers and ecologists indicates uncontrolled consumption of fertilizers and protective agents. Another big problem is the absence of agricultural advisory services in the field, so farmers use over-the-counter plant protection products. The use of plant protection products and nutrition without the appropriate dose and concentration is a problem for the cultivated plants themselves and the overall living environment, ie the environment. This paper will show how it is possible to rationalize the consumption of pesticides and apply production to the extent that it is environmentally friendly and whose products will be higher quality, without residues that we take into the body every day by using fertilizers and pesticides without instructions.

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