Changes in thermal and precipitation conditions in Łącko and their impact on horticulture Cover Image

Zmiany warunków termiczno-opadowych w gminie Łącko i ich wpływ na sadownictwo
Changes in thermal and precipitation conditions in Łącko and their impact on horticulture

Author(s): Kinga Bargieł
Subject(s): Business Economy / Management, Agriculture, Energy and Environmental Studies
Published by: Wydawnictwo Uniwersytetu Komisji Edukacji Narodowej w Krakowie
Keywords: analysis; changes; climate; horticulture; precipitation; temperture;

Summary/Abstract: Changes in thermal and precipitation impacts to enviromental and economical conditions. Poland, who is one of fruits producer in Europe, can be fell changing in horticulture context. Statistical analysis on the basis of thermal-percipitation data from meteorogical station in Łącko, which is one on the oldest horticulture in Poland. This mountain region is unique in the country. However, the occurring thermal inversion and the microclimate makes horticulture to a very advanced level. Thermal and rainfall conditions may be change the nature of the land development in the future. The analyse results showed that thermal-precipitations changing fastest occur in summer season, next in spring. We increasingly recorded heat waves and hot days, which may cause economic losses. However, the occurrence of frosty and very frosty days is decreasing.

  • Issue Year: 2021
  • Issue No: 17
  • Page Range: 11-28
  • Page Count: 18
  • Language: Polish