DETERMINATION OF THE EFFECTS OF PRUNUS SPINOSA L. AND RUBUS SANCTUS SCHREB. LEAVES EXTRACTS ON THE TOTAL PROTEIN AMOUNT AND PEROXIDASE ACTIVITY IN CAPSICUM ANNUUM L. VARIETIES Cover Image

PRUNUS SPINOSA L. VE RUBUS SANCTUS SCHREB. YAPRAK EKSTRAKTLARININ CAPSICUM ANNUUM L. ÇEŞİTLERİNDE TOPLAM PROTEİN MİKTARI VE PEROKSİDAZ AKTİVİTESİ ÜZERİNE ETKİLERİNİN BELİRLENMESİ
DETERMINATION OF THE EFFECTS OF PRUNUS SPINOSA L. AND RUBUS SANCTUS SCHREB. LEAVES EXTRACTS ON THE TOTAL PROTEIN AMOUNT AND PEROXIDASE ACTIVITY IN CAPSICUM ANNUUM L. VARIETIES

Author(s): Cahit YILDIZ, Cüneyt AKI
Subject(s): Essay|Book Review |Scientific Life
Published by: Rating Academy
Keywords: Prunus spinosa; Rubus sanctus; total protein; peroxidase; Capsicum annuum;

Summary/Abstract: Prunus spinosa L. and Rubus sanctus Schreb. are species which belong to Rosaceae family, naturally occurring in Turkey. In this research, it was determined that leaves extracts of P. spinosa L. and R sanctus Schreb. which prepared with different solvents, stimulated the defense system of the grossum and longum varieties of Capsicum annuum L. at different levels within the scope of total protein amount and peroxidase activity according to the control group. In conclusion, it was shown that P. spinosa and R. sanctus species could be used as natural plant activators.

  • Issue Year: 3/2018
  • Issue No: Special
  • Page Range: 609-616
  • Page Count: 8
  • Language: Turkish