Jacques Attali, Istoriile alimentației. Ce va să zică a mânca?, trad. Dan Petrescu, București: Editura Polirom, 2020
Jacques Attali, The History of Food. What Does Eating Refer to?, trad. Dan Petrescu, Bucharest: Polirom, 2020
Author(s): Simona NicoarăSubject(s): Book-Review
Published by: Accent Publisher
Journal: Caiete de Antropologie Istorică
- Issue Year: 2020
- Issue No: 37
- Page Range: 207-210
- Page Count: 4
- Language: Romanian