Microwave ovens – to control emissions and exposure to electromagnetic fields Cover Image

Kuchenki mikrofalowe – kontrola emisji i ekspozycji na pole elektromagnetyczne
Microwave ovens – to control emissions and exposure to electromagnetic fields

Author(s): Magda Mariańska, Halina Aniołczyk, Paweł Mamrot
Subject(s): Essay|Book Review |Scientific Life, Health and medicine and law
Published by: Centralny Instytut Ochrony Pracy – Państwowy Instytut Badawczy
Keywords: electromagnetic fields (EMF): power density (S): microwave ovens

Summary/Abstract: Microwave ovens can potentially emit electromagnetic fields (EMF) at levels affecting the safety and health of people employed in catering and authorized service centres. Theoretically, the manufacturer should guarantee that microwave ovens are safe; devices on the market should comply with emission standards. The levels of EMF in the vicinity of over 170 devices, presented in this article, indicate that appropriate protective measures are necessary. Current regulations on emission limits, which manufacturers of microwave ovens should comply with, are based on ICNIRP recommendations and meet human exposure limits for EMF. The regulations in Poland are more restrictive. This article discusses all those aspects, particularly in relation to staff in catering and in service centres, where there is no effective supervision of the working conditions. The ability to ensure safe household use of microwave ovens is considered, too.

  • Issue Year: 555/2017
  • Issue No: 12
  • Page Range: 8-12
  • Page Count: 5
  • Language: Polish