SHARI'AH ASPECTS OF ALCOHOL USAGE IN THE PRODUCTION OF MEDICINE, FOOD AND COSMETIC
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ŠERIJATSKI ASPEKTI UPOTREBE ALKOHOLA U PROIZVODNJI LIJEKOVA, HRANE I KOZMETIČKIH PREPARATA
SHARI'AH ASPECTS OF ALCOHOL USAGE IN THE PRODUCTION OF MEDICINE, FOOD AND COSMETIC PRODUCTS

Author(s): Hakija Kanurić
Subject(s): Theology and Religion, Islam studies, Religion and science , History of Islam, Contemporary Islamic Thought
Published by: ISLAMSKI PEDAGOŠKI FAKULTET U BIHAĆU
Keywords: alcohol; ethyl alcohol; alcoholic beverage; manufacturing; medicine; pharmacy; food

Summary/Abstract: Modern manufacture aims to achieve considerable profit and a maximum exploitation of the raw materials. Ingredients which are prohibited by faith are very often put in nutritional items and medicine during the manufacturing proces. A Muslim is required to pay attention to the limits of the Almighty Allah and to put in his body only that which is nice, clean and halal. Alcohol is one of those prohibited items, but its prohibiton does not apply to everything which is called by that name. Likewise, the state of emergency and need differs from normal conditions. This work aims to clarify the meaning of an alcohol which is prohibited, to indicate the difference between a fermented drink and ethyl alcohol, to clarify treatment by Haram substances, and a regulation of use of alcohol and ethanol in the production of food, medicines and other.

  • Issue Year: 2016
  • Issue No: 8
  • Page Range: 117-141
  • Page Count: 25
  • Language: Bosnian
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