The Influence of ’’Coca-Cola’’ Company Over the Quality of the Environment of Zemun
The Influence of ’’Coca-Cola’’ Company Over the Quality of the Environment of Zemun
Author(s): Sanja TopalovićSubject(s): Business Economy / Management, Environmental and Energy policy, Political Ecology, Transformation Period (1990 - 2010)
Published by: Географски институт »Јован Цвијић« САНУ
Keywords: pollution; environment; Coca-Cola HBC; sustainable development;
Summary/Abstract: Food industry can be a significant source of environmental pollution, which depends on the type of food industry. In the industrial area “Gornji Zemun” there are at least ten larger factories. Among these Coca-Cola HBC Serbia, as a representative of the industry of non-alcoholic beverages, is the most active and has the biggest influence on the environment. The success in business is based on the sustainable development and the lesser influence over the environment, which will be proven by this article.
Journal: Зборник радова Географског института "Јован Цвијић" САНУ
- Issue Year: 62/2012
- Issue No: 3
- Page Range: 19-30
- Page Count: 12
- Language: English