The impact of country-of-origin on food products choice Cover Image

The impact of country-of-origin on food products choice
The impact of country-of-origin on food products choice

Author(s): Miglė Šontaitė-Petkevičienė, Lina Pilelienė
Subject(s): Economic policy, Behaviorism, Economic development, Marketing / Advertising
Published by: Kauno Technologijos Universitetas
Keywords: country-of-origin; food products; consumer behavior;

Summary/Abstract: This paper analyzes the impact of country-of-origin on food products choice. After the analysis of research results, it was determined that Lithuanian consumers care about country-of-origin while choosing a food product. According to research results, three groups of countries-of-origin were defined: attractive countries-of-origin (Lithuania, Germany), neutral countries-of-origin (France, Italy), unattractive countries-of-origin (Russia, Poland and China). Due to this, there is a need of marketing efforts for every single group of countries-of-origin to be different. Moreover, according to obtained results, the fact that product is made in Lithuania can be used as promotional tool in product marketing.

  • Issue Year: 2013
  • Issue No: 05
  • Page Range: 189-196
  • Page Count: 8
  • Language: English