PRODUCTION AND INTERNATIONAL TRADE OF MILK AND DAIRY PRODUCTS IN THE USA Cover Image

PRODUCTION AND INTERNATIONAL TRADE OF MILK AND DAIRY PRODUCTS IN THE USA
PRODUCTION AND INTERNATIONAL TRADE OF MILK AND DAIRY PRODUCTS IN THE USA

Author(s): Piotr Bórawski, James W. Dunn, Jonathan Tuthill, Lauren Chenarides
Subject(s): Economy, Micro-Economics, Agriculture, International relations/trade
Published by: Wydawnictwo Naukowe Uniwersytetu Szczecińskiego
Keywords: milk; dairy products; exports; imports; balance;

Summary/Abstract: The paper analyzes the production and foreign trade of milk and dairy products in the US. The main countries to which the US exports milk and milk products and importers were indicated. The data analysis was used descriptive and graphical methods. Source material constituted the USDA data. The USA is a major producer of milk in the world and the production of this raw material is varied regionally. Most milk producing states in 2013 in the USA include: California (41,256 million IBS), Wisconsin (27,572), New York (13,469), Idaho (13,431) and Pennsylvania (10,565). The USA exports milk and dairy products mainly to Mexico, China, Canada and the Philippines. Countries that provide milk and dairy products to the USA are mainly: New Zealand, Canada, Italy and France. The USA is a major exporter of milk on the world market and the 2012–2013 US exports accounted for 11% of the world export.

  • Issue Year: 2015
  • Issue No: 41/1
  • Page Range: 197-208
  • Page Count: 12
  • Language: English