A Historical Look at Hungarian Wine Culture
A Historical Look at Hungarian Wine Culture
Author(s): Gábor RohálySubject(s): Cultural history
Published by: BL Nonprofit Kft
Summary/Abstract: Wine culture, national wine culture – what do these phrases actually mean? Why have they gradually become emptied of content and reduced to the lowly status of a platitude? What makes a wine culture? What does it consist of? Is it a condition, an activity, a type of behaviour perhaps, or a storehouse of habits and customs? No explanation or even interpretation exists that remotely approaches a definition. Instead, it has become widespread practice to narrow down the idea of wine culture to formalities and material conditions, more often than not including a cosy and preferably stylish room, a well-laid table, the right glasses, impeccable service, soft conversation, and of course quality wines. Is that really all it takes? For many, it is – unfortunately.
Journal: Hungarian Review
- Issue Year: III/2012
- Issue No: 04
- Page Range: 110-114
- Page Count: 5
- Language: English