60 Years of Military Centre for Research and Implementation of Food Services in Terms of Improvent and Quality Assurance of Food and Food Service Equipment of Modern Army Cover Image

60 lat działalności Wojskowego Ośrodka Badawczo-Wdrożeniowego Służby Żywnościowej na rzecz poprawy i zapewnienia jakości żywności oraz sprzętu służby żywnościowej nowoczesnej armii
60 Years of Military Centre for Research and Implementation of Food Services in Terms of Improvent and Quality Assurance of Food and Food Service Equipment of Modern Army

Author(s): Paweł Kler, Dariusz Spychała, Renata Stempnik, Joanna Janczarek
Subject(s): Military history, Military policy, Management and complex organizations, Transport / Logistics
Published by: Wojskowa Akademia Techniczna im. Jarosława Dąbrowskiego
Keywords: quality; food; nutrition; quality assessment;

Summary/Abstract: The aim of this article is to present the activities of the Military Centre for Research and Implementation of Military Food Services in terms of ensurring and improving the quality of soldiers nutrition. The article presents a brief history of the Center with regaty to its activities. Moreover, the article presents changes in the directions of research, taking into account the issues of food security and the improvement of the nutrition organization. Finally, the areas of future research carried out at the Center have been identified taking into account the requirements of the modern battlefield.

  • Issue Year: 43/2015
  • Issue No: 2
  • Page Range: 244-253
  • Page Count: 10
  • Language: Polish
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