Физиологични норми за хранене и препоръчителен нутриентен прием – основа за моделиране на полева продоволствена дажба за военнослужещи
Physiological Nutrition Norms and Recommended Nutrient Intake – A Basis for Modeling Field Food Rations for Military Servants

Summary/Abstract: This article presents a study of the World Health Organization (WHO) recommendations for healthy nutrient intake and the recommended physiological norms of the Ministry of Health of the Republic of Bulgaria for the nutrition of the population of Bulgaria. The possible risks for non-communicable diseases due to the incorrect intake of nutritional elements are described, as well as the national nutrition policy of the population of Bulgaria, the average energy needs of adults and the recommended/adequate dietary intake of macronutrients.

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