Експорт агропродовольчої продукції України як фактор розвитку міжнародних економічних відносин
Export of Ukraine’s Agri-Food Products as a Factor in the Development of International Economic Relations

Summary/Abstract: The article examines the issue of Ukraine’s agri-food products export as a factor in the development of international economic relations. The relevance of the study of agri-food exports as a factor in the development of international economic relations is indicated. It was revealed that our state exports domestic agri-food products in order to improve its foreign economic activity and strengthen national positions in the international arena. It was revealed that Ukraine became a member of influential international organizations such as FAO, UN, WTO, etc. The Association Agreement of Ukraine with the European Union was concluded, and the free trade zone with the EU was introduced. It was emphasized that our state is trying to become a full member of this organization, as it is one of the leading producers of agri-food products in the world. The products produced in the agrarian sector are enough to supply the country's domestic market and export surpluses to world food markets. It is shown that the laws and trends of international economic relations operate on the world market of agri-food products, the features and regularities of the development of the world economic system are reflected. It has been studied that under the influence of global challenges, the tastes and preferences of food consumers in different countries periodically change, which significantly affects the structure of export of agri-food products. The world's largest importers of agricultural food are indicated. It has been revealed that the basis of the export of agri-food products of Ukraine is raw products - grain and technical crops, vegetable oil, residues and waste of the food industry, meat and by-products, which form more than 85% of the agricultural export of our country, and ready-made food products make up about 15% commodity structure of domestic agri-food exports. The negative consequences of the war in Ukraine on the marketing and logistics connections of the domestic products export to world markets and the change in the geographical directions of its export are shown. It is indicated that the main directions of agrarian food export of our state are the states of the EU, Asia, and Africa. The need to use foreign experience of the food and processing industry to create competitive agri-food products with high added value in Ukraine has been emphasized.

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